Author name: Thierry Codera

The Opio olive oil mill

The Opio olive oil mill Since 1848, this mill located 7 minutes from our lodgings has been the pride of our territory. The Moulin d’Opio is part of our agricultural landscape and has been managed by Mr. Michel’s family for 7 generations. In the past, this oil mill operated using the waters of the Brague.

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Orange blossom water from Bar sur Loup, Pays de Grasse, flagship product of Guilhem CODERA & Terroir-06

Orange blossom water Orange blossom water, what is it? It is a floral water, also called hydrosol, obtained during the distillation of bitter orange blossom (citrus aurantium).In fact, during distillation in a still, traditionally made of copper, now more often made of stainless steel, a very small quantity of neroli essential oil is obtained (1

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