Discover the aromatic and medicinal plants (PPAM) of the French Riviera, true treasures of the Provençal terroir and the hinterland of Nice. Lavender, thyme, rosemary, mint, and sage are cultivated for perfumery, gastronomy, and natural medicine, reflecting the region’s ancestral know-how. Ideal for lovers of nature, aromatic plants, and sustainable tourism, exploring the PPAM allows you to visit fragrant fields, distilleries, and artisanal processing workshops. The PPAM of the French Riviera offer a unique sensory experience, combining botanical discovery, local traditions, and immersion in the Mediterranean way of life.
Harvesting daisies Harvesting daisies in our PPAM garden in organic permaculture The daisy (Bellis perennis) is present in all the gardens of our gîtes on the Côte d’Azur. But did you know that it is part of what we call edible flowers?The flowers with their delicate nutty flavor go wonderfully with salads. But those from […]
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Planting verbena Planting verbena in our organic permaculture garden Our son Guilhem planting the last verbenas.From next year, the verbena leaves will be harvested two or three times then distilled to produce lemon verbena hydrosol and essential oil. And for gourmands and gourmets: verbena jelly, verbena syrup and of course verbena liqueur. Share this article
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